HOW TO MAKE CHEESE FONDUE

Loading...

Cheddar Cheese Fondue (Courtesy of the Melting Pot)

Cheddar Cheese Fondue (Courtesy of the Melting Pot)
A great cheddar cheese fondue recipe to try !
Ingredients

* 4 ounces beer or skim milk or broth
* 1 teaspoon chopped garlic
* cheddar cheese
* pepper
* mustard powder
* Worcestershire sauce
* apple (cut up to dip)

INSTRUCTIONS

1.start with 4 oz of base (beef, milk or broth).
2.add garlic.
3.add 3 shakes of mustard powder.
4.stir.
5.add small amount of cheddar cheese.
6.mix thoroughly (using whipping motion until cheese is melted).
7.add five turns of pepper grinder.
8.add three to four shakes of worcestershire sauce.
9.fold in pepper & worcestershire.
10.remove mixing fork.
The cheddar cheese fondue is ready to serve...nice !
cheddar-cheese-fondue

No comments:

Post a Comment